Friday activities were to the Cheese Factory- where Odin and Bjorn finally learned that brown cows are not for chocolate milk....I know, a cute idea that I nurtured, but needed to clarify... you could imagine the disappointment. With the pursuit of my making my own cheeses and spreads, it was great for the boys to really see what was going on in the process of cheese making.
We then took a trip to a lighthouse, and to the beach- where the boys ran around throwing rocks and seaweed into the ocean and I got some embroidery done on some new cloth napkins. We finished the day with some fish and chips and shrimp quesadillas at a coastal restaurant. Not a bad day for the fun meter.
Saturday while Odin and dad went to do community work at a local school little B and I went with some friends to Bob's Red Mill. This place is beautiful! I priced my coveted flour mill and got some tools to start my own sprouts and salad mix in mason jars. Of course little B got a cinnamon roll- mmmm pure goodness.
Sunday was a day in the kitchen, where I love to be.... I made a zucchini spice cake (sweetness of honey!) , whole wheat rolls, and tomato basil risotto. All of the ingredients out of our gardens and with satisfaction of bellies ( having friends and family together). A summer's weekend filled with fun, learning and togetherness. perfect.
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